Study: Food Poisoning Costs $152B A Year – 1792th Edition

A new report released by a food safety group estimates food-borne illnesses cost the U.S. $152 billion each year in health care and other losses.
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This entry was posted on Thursday, March 4th, 2010 at 5:36 am and is filed under Health. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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